Description The Kershaw 9.5″ fillet knife is expertly designed for precision and efficiency in fish preparation. Featuring a high-carbon stainless steel blade, it ensures durability and sharpness, making it ideal for filleting tasks. The ergonomic handle provides a secure grip, enhancing control during use. Lightweight and easy to maneuver, this knife is perfect for both professional chefs and fishing enthusiasts alike, ensuring a seamless filleting experience.
